$6.00
Out of stock
Description
Spiraling green flowering vegetable often prepared similarly to cauliflower and broccoli that dates back in Italy to the 15th or 16th century. But roasted in the oven seems to be a preferred method.
Romanesco
$6.00
Out of stock
Spiraling green flowering vegetable often prepared similarly to cauliflower and broccoli that dates back in Italy to the 15th or 16th century. But roasted in the oven seems to be a preferred method.
